tag:blogger.com,1999:blog-21490817.post8343502013201669618..comments2023-09-30T02:41:49.897-07:00Comments on Circle the World In Big: A relaxing Sunday . . . really!Lynch Familyhttp://www.blogger.com/profile/17362918961998589878noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-21490817.post-56517671345187437912009-09-29T07:05:40.505-07:002009-09-29T07:05:40.505-07:00you are 'seriously' talented too!
love th...you are 'seriously' talented too!<br /><br />love the busy-ness...it is a good vibe from your blog! and that break looks scrumptious!tiffhttps://www.blogger.com/profile/10852405610291511258noreply@blogger.comtag:blogger.com,1999:blog-21490817.post-8254343830670825132009-09-29T05:47:26.918-07:002009-09-29T05:47:26.918-07:00Jodi-yup, we'll definitely try again, I am not...Jodi-yup, we'll definitely try again, I am not sure where we went wrong. next time we see each other maybe you can help me dissect our errors. It was fun anyway!Lynch Familyhttps://www.blogger.com/profile/17362918961998589878noreply@blogger.comtag:blogger.com,1999:blog-21490817.post-51850334589669564182009-09-29T05:46:05.439-07:002009-09-29T05:46:05.439-07:00Not cheese "soup"--CHEESE! We were goin...Not cheese "soup"--CHEESE! We were going for mozzarella, we ended up with paneer.Lynch Familyhttps://www.blogger.com/profile/17362918961998589878noreply@blogger.comtag:blogger.com,1999:blog-21490817.post-47339445267921905582009-09-29T05:07:45.534-07:002009-09-29T05:07:45.534-07:00Shoot! Darn.....I'm sorry it didn't work....Shoot! Darn.....I'm sorry it didn't work. Hmmmm......did you get curd? I'm going to encourage you to try again. The first time we made it, great. The 2nd - ricotta cheese instead of mozz. Every time since, fine. <br /><br />Do you freeze all that bread? It looks beautiful!!!Jodihttps://www.blogger.com/profile/15193616860910442295noreply@blogger.comtag:blogger.com,1999:blog-21490817.post-23749416488836760282009-09-29T04:41:50.467-07:002009-09-29T04:41:50.467-07:00Hi Jen,
The secret to great cheese soup is an imm...Hi Jen,<br /><br />The secret to great cheese soup is an immersion blender....That way, if the cheese doesn't melt evenly, you can still get something to eat for dinner...I can't live without mine!<br /><br />JeninaAnonymoushttps://www.blogger.com/profile/04089722864699873656noreply@blogger.com